Agriculture department celebrated completion of a new chicken coop in the Arcosanti gardens. For the occasion agriculture crew and helpers cooked a delicious meal for everyone on Oct.10.2007.
[from left] Agriculture intern Amber Klatt, Arcosanti scholarship recipient Katie Schroeder, volunteer Paul Katan and planning staff Tony-Saba Shiber.
[We are still gathering images of the chicken coop construction and will report in detail later].
On the menu were lots of fresh garden products:
Okra Hush Puppies wit Spicy Pepper Sauce and Yogurt Sauce,
Roasted Tomatoes with Garlic,
Butternut Squash Soup,
Garden Greens including Kornatsuna Greens, Spinach and Collards,
Pesto Pasta with Zucchini and Summer Squash,
Butternut Squash Pie with Cranberries and Diced Apples,
Pastry Cookies with white Chocolate Chips and Cranberries ,
complemented with a local Pear Porter Brew.
[from left] Paul Katan, Amber Klatt, Katie Schroeder, Tony-Saba Shiber, agriculture manager Lisa Willot and agriculture volunteer Melissa Soluski.
Tables and chairs were transported to camp, lights were strung and Arcosanti staff, volunteers and workshop participants enjoyed a wonderful outdoor occasion.